Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, how to make kebab at home. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
How to make kebab at home is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. How to make kebab at home is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have how to make kebab at home using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make How to make kebab at home:
- Prepare 500 g Minced meat
- Prepare leaves Coriander
- Prepare 2 Red onions
- Prepare Salt
- Take Cardamom
- Make ready Cinnamon
- Make ready Royco
- Prepare Beef Masala
- Prepare Curry powder
- Make ready Black Pepper
- Prepare Chilli
- Prepare Garam Masala
- Get Tandori
- Prepare Wheat flour
- Take 2 eggs
- Take Bread crumbs
- Prepare Cooking oil
Instructions to make How to make kebab at home:
- Add all the spices to the minced meat and boil untill dry,add salt to taste.
- Wait to cool and put in a large bowl,mix with bread crumbs, chopped nions, chopped coriander leaves.
- Devide the mixture into balls to make your desired shapes.
- Make chips shape like,roll into your wheat flour and then into a bitten eggs
- Deep fry the out come rolled.
- Repeat the outcome for a better result.
- Serve with cold soda when still hot
So that’s going to wrap it up with this special food how to make kebab at home recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
