Recipe of Homemade Shrimp Ankake Donburi(with zucchini and potatoes)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp ankake donburi(with zucchini and potatoes). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shrimp Ankake Donburi(with zucchini and potatoes) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shrimp Ankake Donburi(with zucchini and potatoes) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook shrimp ankake donburi(with zucchini and potatoes) using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Ankake Donburi(with zucchini and potatoes):

1. Take 12-14 Shrimp
2. Prepare 2 small Zucchini chopped bite size
3. Prepare 2 cupBaby spinach
4. Make ready 1 tbsp vegetable oil
5. Make ready 1 1/2 cupdashi broth
6. Prepare 4 cloves garlic,mince
7. Make ready 1 tumb size ginger peeled and cut into thin strips
8. Take 1 small onion finely sliced
9. Prepare 1 large potato peel and cut bite size
10. Prepare 3 tbsp soy sauce
11. Prepare 1/2 tbsp sugar
12. Get 1 tbsp mirin
13. Get 1 tbsp sake
14. Get 2 tbsp potato starch or corn starch mix with cold water
15. Make ready White pepper optional

Steps to make Shrimp Ankake Donburi(with zucchini and potatoes):

1. In large deep skillet over medium high heat add oil,garlic,ginger, and cook 1 minute until become fragnant
2. Add onion and cook for about 3 minute
3. Add potatoes and cook for 4 minutes, stirring often to prevent ingredients from burning
4. Add zucchini and shrimp and cook for 3 minutes, stirring often
5. Add spinach,dashi broth,soy sauce,sugar,sake,Mirin and cook for about 3 to 4 minutes until the potatoes are tender
6. Add mixture of potato starch with water and stir well until the sauce thickens
7. Turn off the heat and serve on top of rice with white pepper.enjoy it

So that’s going to wrap it up for this exceptional food shrimp ankake donburi(with zucchini and potatoes) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!