Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, eggy cheesy dosa for one. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggy cheesy dosa for one is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Eggy cheesy dosa for one is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook eggy cheesy dosa for one using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggy cheesy dosa for one:
- Get Dosa batter (recipe below)
- Get Quail eggs
- Get Basil Leaves
- Prepare Paprika Roasted
- Get Cheese
Instructions to make Eggy cheesy dosa for one:
- The recipe for dosa batter is here
- Pour and spread the dosa batter in a perfect circle. Lower the heat, else the dosa will get burnt by the time you add all the toppings.
- Crack the eggs over the dosa, sprinkle cheese, basill eaves and paprika.
- Wait 2 minutes for the eggs to cook through and the cheese to melt. The dosa should be perfectly crispy now.
- Don't flip this dosa, unless you want a smashed egg with the yolk cooked through.
- Fold, you will notice the cheese will stick and make it pizza-like.
- Enjoy!
So that’s going to wrap it up for this exceptional food eggy cheesy dosa for one recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
