Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, eggy cheesy dosa for one. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggy cheesy dosa for one is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Eggy cheesy dosa for one is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook eggy cheesy dosa for one using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggy cheesy dosa for one:
- Get Dosa batter (recipe below)
- Take Quail eggs
- Take Basil Leaves
- Take Paprika Roasted
- Take Cheese
Instructions to make Eggy cheesy dosa for one:
- The recipe for dosa batter is here
- Pour and spread the dosa batter in a perfect circle. Lower the heat, else the dosa will get burnt by the time you add all the toppings.
- Crack the eggs over the dosa, sprinkle cheese, basill eaves and paprika.
- Wait 2 minutes for the eggs to cook through and the cheese to melt. The dosa should be perfectly crispy now.
- Don't flip this dosa, unless you want a smashed egg with the yolk cooked through.
- Fold, you will notice the cheese will stick and make it pizza-like.
- Enjoy!
So that’s going to wrap this up with this exceptional food eggy cheesy dosa for one recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
