Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quail eggs in red chilli sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quail Eggs In Red Chilli Sauce is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Quail Eggs In Red Chilli Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quail eggs in red chilli sauce using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quail Eggs In Red Chilli Sauce:
- Get 6 Quail Eggs
- Prepare 1 Teaspoon chilli powder
- Get 1 Tablespoon coconut oil
- Get 1/2 Cup Onion chopped
- Take 1 tomato chopped
- Take 1 Teaspoon soy Sauce
- Prepare 1 Teaspoon Tomato Sauce
- Make ready 1 Teaspoon Vinegar
- Make ready salt
Instructions to make Quail Eggs In Red Chilli Sauce:
- Boil quail eggs, remove the shell and keep it aside.
- Heat oil in a pan and turn off the stove, add chilli powder to heated oil along with salt and mix it well.
- Then add chopped onion and tomato along with rest of the ingredients.
- Add the boiled egg to prepared sauce and serve.
So that’s going to wrap it up for this exceptional food quail eggs in red chilli sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
