Steps to Prepare Mario Batali Mike's Spicy Garlic Sesame Rice Noodles
by Alan Frazier
Mike's Spicy Garlic Sesame Rice Noodles
Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, mike's spicy garlic sesame rice noodles. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's Spicy Garlic Sesame Rice Noodles is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mike's Spicy Garlic Sesame Rice Noodles is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have mike's spicy garlic sesame rice noodles using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Garlic Sesame Rice Noodles:
Take Noodles
Take 1 16 oz Rice Noodles [room temperature]
Take Rice Noodle Base
Prepare 1/2 cup Oyster Sauce
Prepare 2 dash Wok Oil
Prepare 3 dash Quality Fish Sauce
Take 3 dash Soy Sauce
Get 2 dash Sesame Oil
Make ready 4 clove Fresh Minced Garlic
Get 4 oz Bamboo Shoots
Get 4 oz Water Chestnuts
Prepare 1/2 cup Fresh Snap Peas
Make ready 1/3 cup Fresh Sliced Diakon Radishes
Take 1/2 tsp Lemon Grass [fine chop]
Prepare 1 1/2 cup Fresh Sliced Cabbage
Take 1/3 cup Sliced Green Onions
Prepare 1/2 tsp Minced Ginger
Make ready 1/2 cup Thai Basil [chopped]
Take 8 Thai Chilies [chopped]
Prepare Garnishments
Get Fresh Cilantro [you don't want to leave this herb out!]
Take Sesame Seeds
Get Fish Sauce
Get Lime Wedges [optional]
Instructions to make Mike's Spicy Garlic Sesame Rice Noodles:
Here's about all you'll need.
Gather all of your sauces, seasonings and oils and add them to your Wok. Heat em' up.
Chop all of your dense vegetables and add them to your heated Wok as well.
Blanch your snap peas in boiling water for 2 minutes.
Heat on high for 3 minutes but, be very carful to not burn your garlic. Stir regularly throughout.
Add your softer vegetables [like sliced cabbage, green onions and basil] and cook for 1 minute more. Again, stir regularly.
● Bring water to a heavy boil. Add room temperature rice noodles to water for 10 seconds. These noodles boil fast! - - ● Immediately drain them and place noodles in your Wok and quickly blend them in. You'll need to stir your noodles up in your sauce fast separating your noodles as you stir and coat. - ● Mix everything well with chopsticks or, spaghetti forks. Add additional Oyster Sauce, Fish and Soy Sauce if your mixture appears too thick and is difficult to fully coat your noodles.
● Plate and garnish noodles with chilled, fresh Cilantro, sesame seeds and sides of Soy and Fish Sauce. - - ● Seaweed salad, egg rolls or small dumplings make great sides but aren't necessary with this filling dish. - ● Room temperature Sake or ice cold Sapporo Beer goes great with this dish as well. - - ● Enjoy!
So that’s going to wrap this up for this special food mike's spicy garlic sesame rice noodles recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!