Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, egg-in-egg 🍙 rice ball. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Egg-in-Egg 🍙 Rice Ball is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Egg-in-Egg 🍙 Rice Ball is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have egg-in-egg 🍙 rice ball using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Egg-in-Egg 🍙 Rice Ball:
- Get block bacon
- Make ready sun flower oil
- Prepare boiled quail eggs
- Take cooked rice
- Prepare Nori dried seaweed
- Get Mash potato
Steps to make Egg-in-Egg 🍙 Rice Ball:
- Cut bacon and pour sunflower oil in pan
1. Fry with low heat for 20 minutes till good brown. - Cool bacon down then crush in blender.
- Mix bacon flake with mashed potato.
- Make a ball with quail eggs and mashed potato. Wrap with Nori sheet
- Make egg-shape rice ball. Cut Nori seaweed like this photo.
- Enjoy!
So that’s going to wrap this up with this exceptional food egg-in-egg 🍙 rice ball recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
