Recipe of Eric Ripert Spicy and Savory Mock Meat with Water Chestnuts (Vegan)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy and savory mock meat with water chestnuts (vegan). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy and Savory Mock Meat with Water Chestnuts (Vegan) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Spicy and Savory Mock Meat with Water Chestnuts (Vegan) is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy and savory mock meat with water chestnuts (vegan) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy and Savory Mock Meat with Water Chestnuts (Vegan):

1. Take dried mock meat
2. Prepare water chestnuts, remove the water (or 1 cup of fresh peeled water chestnuts)
3. Take ground garlic
4. Make ready salt
5. Take Crushed black pepper according to your liking
6. Take peppers, sliced thinly (remove the seeds if you prefer less spicy food)
7. Get curry powder (or garam masala)
8. Make ready medium-sized onion, peeled and sliced thinly
9. Get oil
10. Make ready water (I used water from water chestnuts' can)

Steps to make Spicy and Savory Mock Meat with Water Chestnuts (Vegan):

1. Steep mock meat in water for about 15 minutes. Squeeze dry, then steep again for 5 minutes. Squeeze the remaining water from the mock meat.
2. Heat the wok with oil in it. Stir-fry the onion, then add the sliced peppers. Add the mock meat. Add the garlic. Stir from time to time.
3. Add the water chestnuts and the rest of the ingredients. Lower the heat. Cover and wait for about 10 minutes.

So that’s going to wrap this up for this exceptional food spicy and savory mock meat with water chestnuts (vegan) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!