27/02/2021 12:02

How to Prepare Thomas Keller Water Chestnut, Carrots and Corn

by Edward Carr

Water Chestnut, Carrots and Corn
Water Chestnut, Carrots and Corn

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, water chestnut, carrots and corn. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Water Chestnut, Carrots and Corn is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Water Chestnut, Carrots and Corn is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Water Chestnut, Carrots and Corn:
  1. Make ready 1-1/4 pound carrots I used organic
  2. Take 8 ounces water Chestnut
  3. Take 16 ounces canned corn drained
  4. Get 1/3 stick butter
  5. Make ready 1/2 teaspoon salt
  6. Prepare 2 tablespoons sugar
Instructions to make Water Chestnut, Carrots and Corn:
  1. Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
  2. After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
  3. Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
  4. Serve I hope you enjoy!!

So that’s going to wrap this up for this special food water chestnut, carrots and corn recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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