Easiest Way to Prepare Delicious How to Make Japanese Fried Shrimp | Only 3 Ingredients🍤
by Henry Bates
How to Make Japanese Fried Shrimp | Only 3 Ingredients🍤
Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, how to make japanese fried shrimp | only 3 ingredients🍤. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to Make Japanese Fried Shrimp
To begin with this particular recipe, we must prepare a few components. You can have how to make japanese fried shrimp | only 3 ingredients🍤 using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to Make Japanese Fried Shrimp | Only 3 Ingredients🍤:
Prepare Shrimp (I use black tiger shrimp)
Prepare Water
Make ready Baking soda
Take Salt
Take Bread flour (high protein flour)
Make ready Water
Prepare Bread crumb
Steps to make How to Make Japanese Fried Shrimp | Only 3 Ingredients🍤:
Preparation: Washing the shrimp. - Put salt + baking soda + water in a large bowl and mix well. - Put the shrimp in a bowl and soak for 15 minutes. - - Watch the video too: - https://youtu.be/gSJ8t2FJYr4
Drain the water after 15 minutes. - And then began to peel off the shell of the shrimp. - Leaving only the tail part. - - Clean the shrimp with a toothpick. - The tail part also needs to be cleaned. - - Cut a little bit on the front side of the shrimp. - Massage the back of the shrimp until you hear the sound of cracking. - - For more details, you can check the video: - youtu.be/gSJ8t2FJYr4
Prepare the fried powder. - Add water to Bread flour (high protein flour) and mix well.
Now we can start to fry the shrimp. - Use kitchen paper to absorb the moisture in the shrimp. - Dip the shrimp first with flour and then with bread flour.
Fry the shrimps on medium heat, the temperature is about 170~180°C. - The time for fried shrimp is about 1.5 minutes to 2 minutes. - The time depends on the temperature, if it turns golden yellow, it will be fine. - - Add lemon juice or a little salt. - Or enjoy with your favorite sauce.
So that is going to wrap it up for this special food how to make japanese fried shrimp | only 3 ingredients🍤 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!