Steps to Make Delicious Special Meatloaf

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, special meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Special Meatloaf is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Special Meatloaf is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook special meatloaf using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Special Meatloaf:

1. Get Stove Top Chicken Flavored Stuffing Mix
2. Get big jar Pizza Sauce (Any brand is fine)
3. Get egg
4. Prepare Jack Daniel's Honey Barbecue Sauce
5. Take 1 & 1/2 pound of hamburger

Instructions to make Special Meatloaf:

1. Prior to making this, you need to thaw the hamburger (obviously lol)
2. Preheat the oven to 350°
3. Get a big bowl & put all the hamburger meat in, then add only a bit of the Pizza Sauce (Like, about 1/8 of the pizza sauce)
4. Then crack the egg, and add the whole egg in (Yolk & Whites) and start mixing it thoroughly with your hands, (you may use gloves to mix but the meatloaf might have a bit of a plastic taste)
5. Once everything is mixed in, add some of the Stove Top Chicken Flavored Stuffing on top & mix thoroughly again.
6. You may add more & more Pizza Sauce and/or Stuffing Mix & mix until you are satisfied (Just a heads up, you want the mixture thick, but not TOO thick! and)
7. Glaze a metal bread pan with butter & put all the meat into a metal bread pan, & form it into a loaf shape with your hands.
8. Pour the Jack Daniel's Honey Barbecue Sauce all over the "loaf" & slather it on all over. Rub extra on the top. :P
9. Now put your "loaf" in the oven and set the timer for 1 hour
10. After one hour passes, take your meatloaf out & measure the temp. If it reads "165" or somewhere around there (164-169), it's ready to eat!
11. Enjoy!

So that is going to wrap this up with this special food special meatloaf recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!