Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tandori paratha. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tandori Paratha is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tandori Paratha is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tandori paratha using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tandori Paratha:
- Prepare 3 cups wheat flour
- Make ready 1/2 tsp salt
- Make ready as needed water for making dough
- Take As needed oil
Instructions to make Tandori Paratha:
- Mix the flour with water and salt.Make it soft dough for fulka. Take a small portion and roll it in round shape.
- Take tawa on medium heat and tandori Parantha space it with both side. Apply oil in it.
- Now tandori Parantha is ready to serve.
So that’s going to wrap this up for this special food tandori paratha recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
