Step-by-Step Guide to Prepare Thomas Keller Okara Salad - Recreated a Tofu Shop's Taste

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, okara salad - recreated a tofu shop's taste. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Okara Salad - Recreated a Tofu Shop's Taste is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Okara Salad - Recreated a Tofu Shop's Taste is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook okara salad - recreated a tofu shop's taste using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Okara Salad - Recreated a Tofu Shop's Taste:

1. Prepare 100 grams Fresh okara
2. Prepare 1/2 tsp ☆Japanese dashi, bonito flavor
3. Make ready 1/2 tsp ☆Soy sauce
4. Get 1 tsp ☆Sake
5. Take 1 tsp ☆Sugar
6. Get 1 tbsp ☆Mirin
7. Get 1 pinch ☆Salt
8. Prepare 70 ml ☆Water
9. Prepare 50 grams Frozen mixed vegetables
10. Take 40 grams ◎Mayonnaise
11. Make ready 1 1/2 tsp ◎Aonori
12. Prepare 2 tbsp ◎Soy milk

Instructions to make Okara Salad - Recreated a Tofu Shop's Taste:

1. Add the mixed vegetables to a heat-resistant container and cover with plastic wrap. Microwave at 500 W for around 1 minute 30 seconds, then allow to cool.
2. Add the ☆ ingredients to the heat-resistant container and mix. Then add the okara, mix, cover with plastic wrap, and microwave at 500 W for 2 minutes. Remove, mix well, and then cool.
3. Once the okara and mixed vegetables have cooled,add the ◎ ingredients and mix well. Cool in the refrigerator and it's complete.

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