Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, matcha spread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Matcha Spread is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Matcha Spread is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook matcha spread using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Matcha Spread:
- Take 125 ml whole milk
- Take 20 gr green tea powder
- Get 250 ml cream
- Take 250 ml whole milk
- Make ready 30 gr sugar
Steps to make Matcha Spread:
- Stir in the green tea powder with 125ml whole milk (body temperature). Set aside.
- Mix sugar, cream, and 250ml whole milk in a saucepan. Heat the mixture about 20 mins. Keep stiring to avoid bubbling and burning.
- Add the green tea milk mixture to the saucepan. Cook about 30mins until you reach the thicker consistency. Stir regularly.
- Set aside to let it cool down. It will get thicker once it cools.
- Move it to an airtight container and keep it in the refrigerator.
So that is going to wrap it up with this special food matcha spread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
