How to Make Homemade Korean-Style Tofu Teriyaki Easily Made in 10 Minutes

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, korean-style tofu teriyaki easily made in 10 minutes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Korean-Style Tofu Teriyaki Easily Made in 10 Minutes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Korean-Style Tofu Teriyaki Easily Made in 10 Minutes is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook korean-style tofu teriyaki easily made in 10 minutes using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Korean-Style Tofu Teriyaki Easily Made in 10 Minutes:

1. Get 200 grams Firm tofu
2. Prepare 1 dash Salt
3. Prepare 1 Oil
4. Take For the sauce:
5. Prepare 1 clove Garlic, finely chopped
6. Make ready 1 cm The white part of a Japanese leek, finely chopped
7. Make ready 1 tbsp Sugar
8. Prepare 2 1/2 tbsp Soy sauce
9. Prepare 1 tbsp Cooking sake
10. Take 2 tbsp Water
11. Take 1 dash Pepper

Steps to make Korean-Style Tofu Teriyaki Easily Made in 10 Minutes:

1. Slice the tofu 1 cm thick. Put the sliced tofu on paper towels, and microwave for 1 minute to drain off the excess water. Sprinkle with a little salt. Combine the sauce ingredients.
2. Heat up some oil in a frying pan, and pan fry the tofu until golden brown on both sides!
3. Wipe out any excess oil from the pan and add the sauce. Simmer and reduce the sauce while turning the tofu pieces over occasionally.
4. Top with sesame seeds to serve. Sprinkle on some ground chili pepper to add spice for grownup palates.

So that’s going to wrap this up with this exceptional food korean-style tofu teriyaki easily made in 10 minutes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!