How to Make Favorite Tornado Potatoes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tornado potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tornado Potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Tornado Potatoes is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tornado potatoes using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tornado Potatoes:

1. Take 2 medium red or yellow potatos, peeled
2. Prepare 2 wooden or metal skewers
3. Get 2 tablespoons melted salted butter
4. Prepare 1/2 cup fresh grated romano cheese
5. Prepare 1/2 teaspoon sriracha seasoning salt
6. Take 1/4 teaspoon black pepper
7. Take 1/4 teaspoon weber BBQ seasoning
8. Get 1/4 teaspoon granulated garlic
9. Get 1 teaspoon granulated sugar
10. Prepare 2 green onuions, sliced for garnish
11. Get sour cream and ketcup as needed for dipping g

Instructions to make Tornado Potatoes:

1. Preheat the oven to 425. Line a 9 inche cake pan completely woth foil. Soak wooden skewers for 30 minutes in water
2. On your work surface carefully insert skewer in center otpf each potato
3. With a sharp thin knife make circular slices around potato
4. Carefully fan potato out
5. Brush all over with melted butter
6. Place on prepared pan with skewers extending over ends of pan. Bake about 25 to 35 minutes, turning once until tender and have crisp edges
7. Meanwhile in a bowl combine romano cheese with seasonings
8. Remove potatoes from the oven, sprinkle all over with seasoning and return to the oven for 5 motte minutes. Sprinkle with green o ions. Serve hot wire sour cream and ketcup

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