20/05/2021 15:20

Recipe of Mario Batali Slow Cooker Italian Meatloaf

by Phoebe Thornton

Slow Cooker Italian Meatloaf
Slow Cooker Italian Meatloaf

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker italian meatloaf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Italian Meatloaf is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Slow Cooker Italian Meatloaf is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker italian meatloaf using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Italian Meatloaf:
  1. Prepare 1 lb ground turkey
  2. Prepare 1 medium Onion
  3. Take 1 small Green pepper
  4. Make ready 1 egg
  5. Make ready 2 clove garlic
  6. Take 8 oz Spaghetti sauce
  7. Prepare 1/2 cup seasoned bread crumbs
  8. Take 1/3 cup shredded mozzarella
  9. Get 2 tsp Italian season
  10. Prepare 1/2 tsp garlic salt
  11. Prepare 1/4 tsp Black pepper
Instructions to make Slow Cooker Italian Meatloaf:
  1. Place 24 inch piece foil in slow cook bowl. Flush with bowl and ends hang over sides
  2. In large bowl mix all ingredients together
  3. Place in cooker and form 9x5 inch long
  4. Cover and cook on low for 4 1/2 hours
  5. 30 mins before finished place remaining sauce and cheese in bowl and stir…then pour on top of meatloaf and finish cooking
  6. Carefully lift meatloaf out of cooker by foil and cut

So that is going to wrap it up with this exceptional food slow cooker italian meatloaf recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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