Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chinese okra. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chinese Okra is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Chinese Okra is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese okra using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Okra:
- Get Chinese Okra
- Make ready onion
- Take Green chiles
- Prepare Refined Oil
- Take Jeera as per choice
- Get Red Chili powder, Tumeric Powder, Dry Coriander Powder
- Prepare Salt
- Make ready Garlic as per choice
- Prepare Curry
Instructions to make Chinese Okra:
- Take a kadai, add some oil as per the content of curry.
- As soon as the oil gets warm add geera, green chili's and onions.
- When the onions turn to golden color add the Chinese Okra and mix well.
- After two minutes add the salt, garlic paste and masala powder as per the choice. Add two tea spoons of water and cook it for a while.
- Let the curry cook in low flame for ten to fifteen minutes. Once the curry get cooked stop the flame.
- Garnish it with curry leaves and serve hot with rice or chapati.
So that is going to wrap this up for this special food chinese okra recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
