31/05/2021 06:28

Steps to Make Favorite Meatball Sub Casserole

by Charlotte Ryan

Meatball Sub Casserole
Meatball Sub Casserole

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, meatball sub casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Meatball Sub Casserole is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Meatball Sub Casserole is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have meatball sub casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meatball Sub Casserole:
  1. Take Italian
  2. Take 1/2 loaf Italian bread
  3. Prepare 1 Italian seasoning
  4. Take 1 lb thawed frozen meatballs
  5. Take 1 packages traditional ragu
  6. Prepare 1 bag mozzarella cheese
Instructions to make Meatball Sub Casserole:
  1. Cut loaf in 1 in pieces, layer pan with bread slices.
  2. Sprinkle Italian seasoning over bread, depends on how much you like, it's a very weak taste.
  3. Sprinkle cheese of bread and seasoning
  4. Mix ragu and meatballs together, and pour over the dish
  5. Cook at 350 for 40 minutes

So that is going to wrap it up for this exceptional food meatball sub casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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