21/07/2021 04:37

Recipe of Thomas Keller Meatball Minestrone

by Margaret Terry

Meatball Minestrone
Meatball Minestrone

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, meatball minestrone. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Meatball Minestrone is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Meatball Minestrone is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook meatball minestrone using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Minestrone:
  1. Make ready 14 oz frozen meatballs (12-16 oz)
  2. Take 5-6 cups beef broth
  3. Take 15 oz cannelini beans, drained (1 can)
  4. Take 14 oz diced tomatoes with italian herbs (1 can)
  5. Take 10 oz frozen mixed vegetables (1 package)
  6. Make ready 1 cup dried small pasta
  7. Take 1 tsp sugar
Instructions to make Meatball Minestrone:
  1. Add everything except pasta to pot, bring to a boil.
  2. Add pasta and simmer uncovered about 10 minutes until pasta is tender and meatballs are heated through. Stir in sugar.

So that’s going to wrap it up with this exceptional food meatball minestrone recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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