Recipe of Homemade The Best Meatballs

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, the best meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

The Best Meatballs is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. The Best Meatballs is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook the best meatballs using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make The Best Meatballs:

1. Get ground beef
2. Get ground veal
3. Get ground pork
4. Make ready garlic, minced garlic
5. Make ready eggs
6. Make ready freshly grated romano cheese
7. Take chopped italian flat leaf parsley
8. Prepare salt and ground pepper for taste
9. Take stale italian bread, crumbled
10. Make ready lukewarm water
11. Take olive oil

Instructions to make The Best Meatballs:

1. Combine beef, veal, and pork in a large bowl. Add garlic, eggs, cheese, parsley, salt and pepper
2. Blend bread crumbs into meat mixture. Slowly add the water 1/2 cup at a time. The mixture should be very moist but still hold its shape if rolled into meatball. (I usually use about 1 1/4 cups of water). Shape into meatballs.
3. Heat olive oil in a large skillet. Fry meatball in batches. When the meatball is very brown and slightly crisp remove from the heat and drain on a paper towel. (If your mixture is too wet, cover the meatballs while they are cooking so that they hold their shape better.)

So that’s going to wrap it up for this exceptional food the best meatballs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!