Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, brussels and meatballs air fried. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brussels and meatballs air fried is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Brussels and meatballs air fried is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook brussels and meatballs air fried using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brussels and meatballs air fried:
- Prepare Brussels
- Prepare Frozen meatballs
- Get Garlic, salt pepper, for Brussels
- Get 1/2 cup grape jelly and 1 1/2 cup ketchup for meatballs
Instructions to make Brussels and meatballs air fried:
- Put about 20 frozen meatballs into air fryer for 10 minutes on 370 shaking halfway through
- On medium heat in large saucepan bring ketchup and jelly to a sauce
- After meatballs are done in air fryer pour into sauce and simmer for 10 minutes
- Add Brussels to air fryer after seasoned and air fry for 8-10 minutes at 380 shaking halfway through.
So that is going to wrap this up for this exceptional food brussels and meatballs air fried recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
