18/03/2021 13:53

Recipe of Mario Batali Mike's Easy Meatball Subs

by Lida Johnston

Mike's Easy Meatball Subs
Mike's Easy Meatball Subs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's easy meatball subs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Easy Meatball Subs is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mike's Easy Meatball Subs is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have mike's easy meatball subs using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Easy Meatball Subs:
  1. Take Easy Meatball Subs
  2. Take Fresh 6" Sub Rolls
  3. Make ready 26 oz Bag Lean Frozen Meatballs
  4. Make ready 24 oz Hunts Garlic & Herb Spaghetti Sauce
  5. Prepare 14.5 oz Stewed Tomatoes [with oregano, garlic & basil]
  6. Take 6 oz Black Olives [halved]
  7. Make ready Chopped Celery
  8. Get Diced White Onions
  9. Get Fresh Parsley [chopped]
  10. Make ready Each: Onion Powder - Garlic Powder - Italian Seasoning - Dried Basil
  11. Take Sugar
  12. Take Shreaded Motzerella Cheese
  13. Get Shreaded Parmesan Cheese
  14. Prepare Banana Peppers Or Sport Peppers [garnish]
  15. Take Baking Soda [to reduce acidity - more may be needed]
Steps to make Mike's Easy Meatball Subs:
  1. Place everything in a crock pot [except for bread & cheeses] and let cook for 4 hours on high and 6 to 7 hours on medium.
  2. If cooking stove top, place frozen meatballs in oven and bake as per manufacturers directions. Usually 25 minutes at 350°. Feel free to lightly season your meatballs any way you'd like before putting them in the oven.
  3. Add everything else except for bread, peppers and cheeses in a large pot and simmer for 25 minutes. Add fully baked meatballs and simmer 25 additional minutes.
  4. If your sauce tastes a bit too acidic due to the tomatoes, add 1/4 tsp Baking Soda to your simmering pot. Your sauce will foam up but no worries. Stir in, simmer again, then taste and add 1/4 tsp more if acidic taste persists. Repeat if necessary.
  5. Toast your rolls but be careful not to fully split your bread thru the middle.
  6. Place meatballs [leave whole or cut in half] and sauce on fresh sub bread. Top with Motzerella and Parmesean Cheese, Provolone works well as well and Banana Peppers or Sport Peppers. Serve with a side bottle of Tabasco.
  7. Enjoy!

So that is going to wrap it up for this special food mike's easy meatball subs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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