Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tasty tinda. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tasty Tinda is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Tasty Tinda is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tasty tinda using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tasty Tinda:
Get 250 g round gourd/tinde
Get 3 onions (thickly sliced)
Get 2 tomatoes (grated)
Prepare 1/2 teaspoon cumin seeds
Make ready As needed Oil for frying
Take 1/3 teaspoon chilli powder
Get 1/2 teaspoon turmeric powder
Make ready To taste Salt
Get 1/2 teaspoon Dried coriander powder
Take As needed Coriander leaves for garnishing
Instructions to make Tasty Tinda:
Wash and peel the tindas and chopped them in thick slices.
Fry the tindas till they turn golden brown. Once tindas are fried keep them aside in a bowl. Now fry the onions till they turn golden brown.
Take another pan and add oil to it. Once heated add jeera. Once jeera turn brown add tomatoes to it. Cook the tomatoes until all the water is dried then add the dried masalas to it. Keep stirring it till the turmeric is cooked then add the fried tindas and onions to it and mix well.
Once you add the tindas cover the pan with a lid and let it cook for 5 minutes or till the tindas turn soft. Once the tindas turn soft put off the flames and your tasty tindas are ready. Serve them with chapatis or paratha by garnishing them with Coriander leaves.
So that is going to wrap this up with this exceptional food tasty tinda recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!