Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tinde ki sabzi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tinde ki sabzi is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Tinde ki sabzi is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tinde ki sabzi using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tinde ki sabzi:
- Get 500 g Tinde
- Make ready 2-3 onion medium sized chopped
- Prepare 2 tomato medium sized chopped
- Prepare 1/2 teaspoon jeera
- Make ready 1-2 Green chilly chopped
- Get 1/2 tsp Salt or as needed
- Prepare 1/2 teaspoon Red chilly
- Make ready 3/4 teaspoon haladi
- Prepare 1/2 teaspoon garam masala
- Take 1 tablespoon Oil
- Get 1-2 bowl water
Instructions to make Tinde ki sabzi:
- Tinde peel karein,dho kar four parts me divide kar le (each).
- Ab cooker me oil daal de. usme jeera dale, crackle hone prusme onion daal de.
- Onion ke light brown hone par salt,red chilly, haladi daal de
- Ab mix karein or tomato and green chilly daal de.tomato galne tak pakae
- Ab isme tinde daale.or mix karein.water daal de.cooker band kar 2-3 whistle lgwae.15-20 min.baad cooker khol le.ab garam masala dale. tinde ki sabzi ready hai.
So that is going to wrap this up with this special food tinde ki sabzi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
