28/07/2021 23:10

Step-by-Step Guide to Make Homemade Meatball Sub Bake

by Lura Farmer

Meatball Sub Bake
Meatball Sub Bake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, meatball sub bake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meatball Sub Bake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Meatball Sub Bake is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have meatball sub bake using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meatball Sub Bake:
  1. Get frozen meatballs
  2. Get biscuit dough
  3. Prepare marinara sauce
  4. Take shredded mozzarella cheese
Instructions to make Meatball Sub Bake:
  1. Preheat oven to 375°F
  2. Cut the buiscuits into 8 pieces and place them in the pan.
  3. Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
  4. Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
  5. Take your mozzarella and cover the dish with the whole 2 cup package.
  6. Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
  7. Enjoy and please share your photos :)!
  8. Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)

So that is going to wrap this up with this special food meatball sub bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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