Recipe of Eric Ripert Meatball Sub Casserole

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meatball sub casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Meatball Sub Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Meatball Sub Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook meatball sub casserole using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meatball Sub Casserole:

1. Prepare refrigerated biscuits
2. Make ready small bag frozen meatballs, thawed
3. Make ready jar alfredo sauce
4. Prepare small jar spaghetti sauce (you can adjust this to taste)
5. Get shredded mozzarella
6. Take shredded cheddar
7. Prepare grated parmesan
8. Get minced garlic
9. Prepare salt
10. Get black pepper
11. Prepare chopped parsley (optional)

Steps to make Meatball Sub Casserole:

1. Preheat your oven to 350° and spray a 13x9" casserole dish with non-stick spray.
2. Cut your biscuits into quarters and scatter in your pan, making sure the bottom is completely covered.
3. In a medium bowl, mix together alfredo, spaghetti sauce, garlic, salt and pepper, and parmesan. Stir in 1 cup of mozzarella and 1/2 cup cheddar.
4. Pour the mixture over the biscuits and gently mix. Carefully press the meatballs into the biscuits, as many as you can fit in the pan without them touching each other. Cover in foil and bake for about 30 mins.
5. Pull the pan out and remove the foil. Sprinkle the rest of the cheese on top and bake unwrapped for about 15 mins, or until the cheese is bubbly and browning a bit. Remove from the oven and serve hot. Garnish with parsley and parmesan, if desired.

So that’s going to wrap this up with this exceptional food meatball sub casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!