How to Prepare Mario Batali Meatball Sub Casserole

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meatball sub casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Meatball Sub Casserole is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Meatball Sub Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have meatball sub casserole using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meatball Sub Casserole:

1. Get 3 cans refrigerated biscuits
2. Get 1 small bag frozen meatballs, thawed
3. Prepare 1 (16 oz) jar alfredo sauce
4. Prepare 1/2 small jar spaghetti sauce (you can adjust this to taste)
5. Make ready 2 cups shredded mozzarella
6. Prepare 1 cup shredded cheddar
7. Prepare 1/2 cup grated parmesan
8. Prepare 2 tbsp minced garlic
9. Make ready 1 tsp salt
10. Make ready 1 tsp black pepper
11. Get 1/4 cup chopped parsley (optional)

Steps to make Meatball Sub Casserole:

1. Preheat your oven to 350° and spray a 13x9" casserole dish with non-stick spray.
2. Cut your biscuits into quarters and scatter in your pan, making sure the bottom is completely covered.
3. In a medium bowl, mix together alfredo, spaghetti sauce, garlic, salt and pepper, and parmesan. Stir in 1 cup of mozzarella and 1/2 cup cheddar.
4. Pour the mixture over the biscuits and gently mix. Carefully press the meatballs into the biscuits, as many as you can fit in the pan without them touching each other. Cover in foil and bake for about 30 mins.
5. Pull the pan out and remove the foil. Sprinkle the rest of the cheese on top and bake unwrapped for about 15 mins, or until the cheese is bubbly and browning a bit. Remove from the oven and serve hot. Garnish with parsley and parmesan, if desired.

So that is going to wrap it up for this exceptional food meatball sub casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!