Recipe of Eric Ripert Shahi Tinde

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, shahi tinde. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shahi Tinde is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Shahi Tinde is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook shahi tinde using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shahi Tinde:

1. Take 1/2 kg Tinde prefer small size
2. Take 1 big onion sliced
3. Prepare 2 medium tomato paste
4. Make ready Salt according to the taste
5. Get 1 tsp cumin
6. Take 1 tsp ginger garlic paste
7. Take 2 green Cardamom
8. Take 10 nos cashew paste
9. Take 1 tbsp deggi mirch
10. Prepare 1 tsp kasuri methi
11. Take 3 tbsp fresh cream or malai
12. Make ready 1 tbsp coriander powder
13. Prepare 1 tsp red chilli powder
14. Take 1 tsp turmeric powder
15. Take Water as required
16. Take Coriander leaves for garnish
17. Make ready 2 tbsp butter
18. Prepare 1 tbsp oil
19. Get Oil for frying

Instructions to make Shahi Tinde:

1. Wash the tindas and wipe it properly,then scrape it's skin and mark 2 cuts in the centre
2. Now fry these tinda in a hot oil at low medium flame till light golden colour.Strain it on the tissue paper and keep it aside.
3. Now for gravy take a pan add butter and oil and heat it.Now add cumin seeds and crushed cardamom.Now add sliced onions and cook it till translucent,now add ginger garlic paste and cook it for a minute.
4. Now add tomato green chillies paste in it and cook it for 2 minutes and then add salt,red chilli powder, coriander powder, turmeric powder,deggi mirch powder and mix it well.
5. Now add cashew paste and mix it well and add kasuri methi and cook it 2 minutes,add little water if you need little thin gravy.
6. Now add our fried tindas and saute it well.Now add fresh cream in it and mix all well.Garnish with coriander leaves and fresh cream.Our delicious shahi Tinde are ready to serve with naan or chapati.Enjoy 🥰😍👌👍

So that’s going to wrap this up with this special food shahi tinde recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!