10/03/2021 00:31

How to Make Delicious Potato petis (farali petis)

by Chester Lowe

Potato petis (farali petis)
Potato petis (farali petis)

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, potato petis (farali petis). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Potato petis (farali petis) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Potato petis (farali petis) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook potato petis (farali petis) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato petis (farali petis):
  1. Prepare potatoes boil & mashed
  2. Take Ginger chilli paste
  3. Get peanut powder
  4. Prepare Salt as per taste
  5. Get Cornflour
  6. Get Oil for frying
  7. Get lemon juice
Steps to make Potato petis (farali petis):
  1. Take a bowl add mashed potatoes, ginger chilli paste, salt, peanut powder, lemon juice and mix all well. Make a dough. Potato petis (farali petis)1. Now make balls from dough. Cover it with aara laut or cornflour.
  2. Heat oil in a pan and fry all petis till golden colour.
  3. Serves hot with chutney or o🍅sauce. 😊

So that’s going to wrap this up for this exceptional food potato petis (farali petis) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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