Recipe of Eric Ripert Turmeric Rice And Meat Balls with  Peas

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turmeric rice and meat balls with  peas. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Turmeric Rice And Meat Balls with  Peas is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Turmeric Rice And Meat Balls with  Peas is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have turmeric rice and meat balls with  peas using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Turmeric Rice And Meat Balls with  Peas:

1. Take Leftover meat balls- I had like 5  meatballs
2. Get Leftover rice- A cup maybe
3. Prepare 1 cup Frozen Peas and Carrots
4. Get 1 big tomato
5. Prepare I onion diced
6. Make ready 3 cloves garlic
7. Get Coconut milk-You can use coconut powder too
8. Take Vegetable oil
9. Take Salt
10. Get Spice mix- I used black pepper, red chillies, paprika, and ginger
11. Get 2 tsp tomato paste

Instructions to make Turmeric Rice And Meat Balls with  Peas:

1. Put some oil in a pan. Allow to heat before adding onions and garlic
2. Saute till translucent. Add in your onions and let them cook for a while.
3. Add in the tomato paste and coconut milk.
4. Five minutes later, add in your salt, spices, and coconut milk
5. Add in your frozen peas and carrots. Stir for a while.
6. Add in the leftover meatballs and mix gently.
7. Let it cook for 5 minutes
8. You can garnish as you please. Serve with your leftover rice.
9. Enjoy

So that is going to wrap it up with this special food turmeric rice and meat balls with  peas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!