05/07/2021 17:21

How to Prepare Mario Batali Fondant

by Jose Reynolds

Fondant
Fondant

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fondant. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fondant is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Fondant is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have fondant using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fondant:
  1. Get 16 oz Small marshmallows
  2. Make ready 5 tbsp Water
  3. Prepare 2 lb Powdered sugar
  4. Get 1/2 cup Crisco shortening
Instructions to make Fondant:
  1. Microwave marshmallows in a large bowl in 8-10 sec increments until melted
  2. Add the 2lbs powdered sugar SIFTED… Save a cup of sugar for rolling and kneading
  3. Add shortening (rub some on your hands to prevent marshmallows from sticking to your fingers)
  4. Add water little at a time until doughy.(may use between 3-5 tablespoons of water)
  5. —tip— if adding color, add before mixing sugar…(for a true red, use a full 1 oz. bottle of McCormick liquid red food color)

So that is going to wrap this up for this exceptional food fondant recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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