Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, korean lollipop with fire sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Korean Lollipop With Fire Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Korean Lollipop With Fire Sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have korean lollipop with fire sauce using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Korean Lollipop With Fire Sauce:
- Take 1 kg Chicken lollipop
- Get Marination
- Make ready to taste Salt according
- Get 4 tbsp Crushed red chillies
- Take 2 tbsp Chilli sauce
- Prepare 2 tbsp Soy sauce
- Make ready 2 tbsp Mustard paste
- Prepare 1 Egg
- Make ready 1 cup Cornflour
- Take Fire sauce ingredients
- Make ready 1 cup Soy sauce
- Get Vinegar half cup
- Get 2 tbsp Sugar
- Make ready 2 tbsp Crushed garlic
- Take 4 tbsp Crushed red chillies
- Prepare 1 tbsp Mustard paste
- Get Chilli oil half cup
- Prepare Chilli oil
- Take 1/2 cup Oil
- Get 1 tbsp Red chili flakes
Instructions to make Korean Lollipop With Fire Sauce:
- Marinate lollypops in all spices for 4-6 hours.Then deep fry.
- For chilli oil I took 1/2cup of oil heat it very hot then I added red chilli flakes and turn off the flame and let it rest for 15 minutes. Your instant chilli oil is ready.
- For fire sauce Mix all well in a pan on low flame.
- After frying lollypops,toss them in the sauce. - Now take them out on platter and - Serve immediately.
So that is going to wrap it up with this exceptional food korean lollipop with fire sauce recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
