Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, jelouf irish with an egg. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Jelouf Irish with an egg is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Jelouf Irish with an egg is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have jelouf irish with an egg using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jelouf Irish with an egg:
- Make ready Irish
- Prepare 4 large eggs
- Take Onion
- Make ready Pepper
- Make ready to taste Maggie and salt
- Get Spices
- Prepare Oil
- Take Letus
- Make ready Garlic and ginger paste
Steps to make Jelouf Irish with an egg:
- Pill ur Irish wash it and cook for 8munits
- After cooked sieve it and set aside.bring your chopped onion, pepper,garlic,and ginger.after that all mixed up in a frying pan,and cook for 3minutes.then add your egg till fried, lastly add ur Irish and let it to fry all together.
So that is going to wrap this up for this exceptional food jelouf irish with an egg recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
