Simple Way to Make Mario Batali Chicken Sausage Patties and Gravy

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken sausage patties and gravy. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Sausage Patties and Gravy is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Sausage Patties and Gravy is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chicken sausage patties and gravy using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sausage Patties and Gravy:

1. Prepare Sausage
2. Take 500 g ground chicken
3. Take 4 garlic cloves, chopped fine
4. Prepare 1 tsp onion powder
5. Prepare 1 tbsp chilli powder
6. Make ready 2 tbsp paprika
7. Take 1 tsp ground cumin seed
8. Make ready 1/2 tsp ground oregano
9. Prepare 1/2 tsp dried thyme
10. Take 1 tsp garlic salt
11. Get 1 tsp freshly ground black pepper
12. Get 2 tsp vegetable oil
13. Make ready Gravy
14. Prepare 1/4 cup shortening (Crisco)
15. Make ready 1/4 cup all-purpose flour
16. Get 2 cups chicken broth
17. Make ready 1/2 tsp paprika
18. Make ready to taste Salt and pepper

Instructions to make Chicken Sausage Patties and Gravy:

1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices.
2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side.
3. In the same skillet, mix shortening and flour under low heat until well combined
4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes.
5. Serve with buttermilk biscuits or rice.

So that’s going to wrap this up for this special food chicken sausage patties and gravy recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!