Simple Way to Make Thomas Keller Red Sauce Chicken
by Caleb Williams
Red Sauce Chicken
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red sauce chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Red Sauce Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Red Sauce Chicken is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have red sauce chicken using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Red Sauce Chicken:
Prepare Main Ingredients
Make ready 1 pack chicken breast
Prepare to taste Okra (desired amount)
Make ready 1 can corn
Take 2 cups Rice
Prepare Oil (preferably olive)
Take 1 can tomato sauce or 1 tube of tomato paste
Make ready Lemon juice (or salt and vinegar)
Prepare White wine (preference, not needed)
Get Seasoning
Take Ground annatto
Take Ground ginger
Make ready Garlic powder
Get Onion powder
Take Cilantro
Make ready Parsley
Get Chives
Make ready Salt
Take Chili powder
Make ready Diced garlic
Take 1/2 Diced onion
Steps to make Red Sauce Chicken:
Soak okra in water with lemons juice or vinegar and salt.
Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
And it's ready! Enjoy
So that is going to wrap it up with this exceptional food red sauce chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!