Simple Way to Prepare Favorite Butter chicken

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, butter chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Butter chicken is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Butter chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook butter chicken using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Butter chicken:

1. Get 1/2 kg chicken boneless cubes )/ strain water
2. Make ready 1/2 cup curd beated /strain extra water
3. Make ready 1 tbs ginger garlic paste
4. Prepare 1 tbs Kashmiri red chili powder
5. Prepare 1 tsp salt
6. Make ready 1 tsp tandoori masala )
7. Prepare 1 tsp cumin seeds
8. Prepare 3 tbs oil
9. Make ready 1 tbs ginger garlic paste
10. Take 1 tbs Kashmiri red chili powder
11. Prepare 6 tomato chopped
12. Take 15 cashwnut
13. Make ready 1 onion chopped
14. Prepare 4 red dry chili
15. Get 2 tbs butter
16. Make ready 3 tbs tomato sauce
17. Get 4 tbs cream
18. Take 1 tsp dry fenugreek leaves
19. Make ready 1/2 tsp garam masala/1tsp sugar
20. Take 3 tbs oil for chicken tikka
21. Prepare as required Some coriander leaves fenugreek leaves cream and butter for garnishing

Instructions to make Butter chicken:

1. Take a bowl add ginger garlic paste salt red chili powder tikka masala and curd mix and add chicken cubes mix well and keep aside for 20minutes
2. Take a pan add oil add cumin seeds and red chili stir and ginger garlic stir fry add onion tomato stir add cashwnut and dry red chili stir fry to cook 5 minutes
3. Now after cool grind well and strain and keep aside
4. Take a pan add oil and add chicken cubes stir fry to cook tikka keep aside/ take gravy pan and keep cook well and add sugar stir add fenugreek leaves and cream garam masala butter and chicken tikka stir cook well
5. Stir cook well now transfer into serving bowl and garnish cream coriander leaves fenugreek leaves butter
6. Ready to serve
7. Enjoy with your family take care eat well see you again with next recipe bye

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