Simple Way to Make Delicious Cumin chicken curry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cumin chicken curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cumin chicken curry is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cumin chicken curry is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cumin chicken curry using 28 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cumin chicken curry:

1. Get For dry masala powder
2. Make ready 2 tsp cumin seeds
3. Take 1 tsp coriander seeds
4. Make ready 1 tsp fennel seeds
5. Prepare 2 cloves
6. Prepare 2 Cardamoms
7. Get 8 black peppercorns
8. Take For chicken marination
9. Make ready 1/2 kg chicken (small curry cut)
10. Take to taste Salt
11. Get 1/2 tsp turmeric powder
12. Get 1/4 tsp Kashmiri red mirch
13. Take 1/2 tsp red chili powder
14. Take 1/2 lemon (juice)
15. Make ready 1 tbsp oil
16. Make ready For curry
17. Prepare 1 onion chopped
18. Prepare 1 tbsp ginger garlic paste
19. Get 1 tomato medium size pureed
20. Take 1/2 tsp cumin seeds
21. Make ready 40 ml oil
22. Make ready 1-2 slit green chillies
23. Take to taste Salt
24. Take 1/4 tsp turmeric powder
25. Make ready as required Marinated chicken
26. Make ready 1 tsp prepared dry masala
27. Take as required Coriander (Handful)
28. Get as required Coriander leaves for garnish

Steps to make Cumin chicken curry:

1. Place a pan to heat, dry roast the whole spices as mentioned in the ingredients. As it's warm, grind into a fine powder and keep aside.
2. Next marinate the chicken with the above-mentioned ingredients and keep for an hour in refrigerator. - Next as chicken is marinated, place a kadhai with oil and heat it. Splutter cumin seeds.
3. Next add chopped onion and slit green chillies. Saute till brownish. Next add ginger garlic paste and continue sauteing.
4. Next add salt as required, turmeric powder and mix. Add the marinated chicken and mix. Let it cook for 5 minutes in high flame. Be near and flip and stir, else it may burn. This high flame cooking will make your chicken juicy. Next make the flame slow and let it cook for another 5 minutes.
5. Now cover and continue cooking in slow flame till chicken are softened. Now add the pureed tomato. Do not mix. Cover and cook. As tomato looses it's rawness, mix well.
6. Now add the most important component of the dish…I.e the prepared dry masala having awesome flavour. Predominantly the cumin flavour. Mix. Now add water just covering the chicken and cook in medium flame.
7. Cook till you get the required consistency. Now add finely chopped coriander leaves and mix.
8. You can get a lovely aroma… - CUMIN CHICKEN IS READY TO SERVE HOT…WITH STEAMING HOT RICE/ ZEERA RICE/ PULAO

So that is going to wrap it up for this exceptional food cumin chicken curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!