Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, triangle chicken puff samosa. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Triangle chicken puff samosa is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Triangle chicken puff samosa is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook triangle chicken puff samosa using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Triangle chicken puff samosa:
- Prepare 100 gm Chicken qeema
- Make ready 1 tbs Salt
- Prepare 1 tsp black n white pepper
- Get 2 tbs tandori masala
- Prepare 2 tbs Soya sauce chili sauce
- Get 2 tsp Ginger garlic paste
- Prepare 2 tbsp Chat masala
- Get Puff pastry dough I use readymade
- Take Triangle shape cutrer
Instructions to make Triangle chicken puff samosa:
- In pan add qeema n oil cook for a while..
- Add all spice in it cook for 10 mint more.. keep it side
- Now take puff dough n cut in to small parts.. make. One ball.. now make large roti.. now take triangle cutter sprinkle some dry flour then put roti on it
1. Now put qeema in center then close it hold tightly remove extra dough open gently 😎tadaaaaaaaa
1. Ready🤩😍..
1. Fry them medium to low flame.. you can store this triangle samosa for 15 days…
So that’s going to wrap this up for this exceptional food triangle chicken puff samosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
