Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, skillet cheesy chicken and rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Skillet cheesy chicken and rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Skillet cheesy chicken and rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have skillet cheesy chicken and rice using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Skillet cheesy chicken and rice:
- Prepare Vegetable oil
- Get skinless, boneless chicken breast halves
- Make ready campbell's condensed cream of chicken soup
- Get water
- Get onion powder
- Make ready ground black pepper
- Get uncooked regular long-grain white rice
- Prepare frozen mixed vegetables
- Get shredded cheddar cheese
Steps to make Skillet cheesy chicken and rice:
- Heat oil in 12 inch skillet over medium high heat. Add chicken and cook 10 minutes or until browned on both sides. Remove chicken from skillet.
- Stir soup, water, onion powder, black pepper and rice in skillet and heat to a boil. Reduce heat to low. Cover and cook 15 minutes, stirring once halfway through cooking time.
- Stir in vegetables. Return chicken skillet. Sprinkle with cheese. Cover and cook 5 minutes or until chicken is cooked through and rice is tender.
So that is going to wrap this up with this exceptional food skillet cheesy chicken and rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
