06/07/2021 02:53

Recipe of Favorite Chicken and Rice with Mushroom Sauce

by Harriet Cunningham

Chicken and Rice with Mushroom Sauce
Chicken and Rice with Mushroom Sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and rice with mushroom sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken and Rice with Mushroom Sauce is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken and Rice with Mushroom Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken and rice with mushroom sauce using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken and Rice with Mushroom Sauce:
  1. Make ready 2 large pieces of boneless chicken breast
  2. Get Cracked black pepper and Himalayan Pink salt - as desired
  3. Prepare 1 clove garlic or 1 tsp of garlic powder
  4. Get 2 1/2 cups sliced mushrooms
  5. Take 1 can Campbell’s Mushroom Soup
  6. Make ready 3/4 cup 1% or 2% Milk
  7. Get 2 cups Long Grain Rice
Instructions to make Chicken and Rice with Mushroom Sauce:
  1. Preheat oven to 350 degrees. Slice mushrooms and chop garlic. Chicken and Rice with Mushroom SauceChicken and Rice with Mushroom SauceChicken and Rice with Mushroom Sauce1. Cut 2 large pieces of boneless chicken breasts into 4; by cutting each piece of chicken in half. Crack some salt and black pepper on each side of chicken breast. Place in an oven safe dish.
  2. Pour Mushroom soup and 3/4 can of milk into a dish to whisk milk and soup together. You should have at least 2 cups of mushroom mixture.
  3. Pour Mushroom soup mixture over chicken. Use thongs to flip chicken to ensure chicken is evenly coated. Cover dish with foil and place in oven for 15 minutes.
  4. Add sliced Mushrooms and Garlic half way though cooking time. Mix and place back in oven covered with foil for another 15 mins.
  5. Uncover dish and place in oven for another 15 mins. At this time, increase oven temperature to 400 degrees for the last 15 mins. You will start to see sauce bubble and thicken. Serve with rice - pour Mushroom sauce over rice and chicken for added flavour.
  6. Optional but recommend - sprinkle some shredded cheddar cheese on top!

So that is going to wrap it up for this exceptional food chicken and rice with mushroom sauce recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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