Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate chip mochi cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chip Mochi Cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chocolate Chip Mochi Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chocolate chip mochi cookies using 14 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Mochi Cookies:
Take For the mochi
Make ready glutinous rice flour
Make ready corn starch
Get sugar
Prepare milk
Make ready unsalted butter
Make ready For the cookie dough
Prepare unsalted butter
Prepare brown sugar
Take egg
Get plain flour
Take cocoa powder
Get baking powder
Prepare chocolate chips
Steps to make Chocolate Chip Mochi Cookies:
Make the mochi. In a large bowl, add in glutinous rice flour, corn starch and sugar, mix well.
Slowly stir in milk to incorporate with flour mixture.
Steam the mochi for 30 mins.
Add in butter and mix with the steamed mochi. Keep folding until the dough is smooth. This takes around 10mins.
Wrap with cling film right on the surface of the mochi. Keep it chilled in the fridge for 1 hour.
While the mochi is chilled in the fridge, make the cookie dough. In a large bowl, add in unsalted butter and soften them with a whisk.
Add in brown sugar in 3 separate times. Mix thoroughly.
Add in 1 egg then mix well.
Sift in plain flour, baking powder and cocoa powder.
Use cut-and-fold technique to mix the batter. Wrap with cling film and keep the dough chilled in the fridge for 30 mins.
Make the mochi cookies. Roll the mochi into 10g balls.
Roll the cookie dough into 20g balls.
Flatten the cookie dough, place the mochi ball in the centre and wrap it. Roll the dough then flatten it.
Place chocolate chips on top of the cookies.
Bake in a preheated oven at 190°C for 12-15mins.
Place the baked cookies on a cooling rack and let them cool for 5-10mins.
Serve the cookies with a cup of fresh milk. A perfect combination!
So that is going to wrap it up for this special food chocolate chip mochi cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!