Recipe of Mario Batali Chocolate Chip Mochi Cookies

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate chip mochi cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Mochi Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chocolate Chip Mochi Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate chip mochi cookies using 14 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Mochi Cookies:

1. Make ready For the mochi
2. Make ready glutinous rice flour
3. Get corn starch
4. Make ready sugar
5. Make ready milk
6. Get unsalted butter
7. Take For the cookie dough
8. Get unsalted butter
9. Make ready brown sugar
10. Prepare egg
11. Make ready plain flour
12. Get cocoa powder
13. Get baking powder
14. Make ready chocolate chips

Steps to make Chocolate Chip Mochi Cookies:

1. Make the mochi. In a large bowl, add in glutinous rice flour, corn starch and sugar, mix well.
2. Slowly stir in milk to incorporate with flour mixture.
3. Steam the mochi for 30 mins.
4. Add in butter and mix with the steamed mochi. Keep folding until the dough is smooth. This takes around 10mins.
5. Wrap with cling film right on the surface of the mochi. Keep it chilled in the fridge for 1 hour.
6. While the mochi is chilled in the fridge, make the cookie dough. In a large bowl, add in unsalted butter and soften them with a whisk.
7. Add in brown sugar in 3 separate times. Mix thoroughly.
8. Add in 1 egg then mix well.
9. Sift in plain flour, baking powder and cocoa powder.
10. Use cut-and-fold technique to mix the batter. Wrap with cling film and keep the dough chilled in the fridge for 30 mins.
11. Make the mochi cookies. Roll the mochi into 10g balls.
12. Roll the cookie dough into 20g balls.
13. Flatten the cookie dough, place the mochi ball in the centre and wrap it. Roll the dough then flatten it.
14. Place chocolate chips on top of the cookies.
15. Bake in a preheated oven at 190°C for 12-15mins.
16. Place the baked cookies on a cooling rack and let them cool for 5-10mins.
17. Serve the cookies with a cup of fresh milk. A perfect combination!

So that’s going to wrap it up with this special food chocolate chip mochi cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!