How to Make Thomas Keller Garlic bread stick

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, garlic bread stick. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic bread stick is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Garlic bread stick is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have garlic bread stick using 19 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Garlic bread stick:

1. Take Dry Ing
2. Make ready 3 cups +9tbsp Maida (full)
3. Get to taste Salt
4. Take 2 tbsp Cooking oil
5. Make ready Ing to ferment :
6. Make ready 1 tbsp Sugar
7. Make ready 1 tbsp Dry yeast
8. Make ready 50 ml Warm milk (less then 1/4 cup)
9. Get Other ing to knead the dough
10. Take 1 cup Warm Milk
11. Get 1 tbsp Cooking oil
12. Make ready Ing for Garlic butter oil
13. Get 1/2 cup=100 Butter
14. Get 1/3 cup = 80 ml Cooking oil : 1/3 cup = 80 ml
15. Prepare 2 tbsp Garlic full grated or minced
16. Get 1 tbsp Oregano full
17. Get 1 tsp Red Chilli flakes
18. Prepare 1/2 tsp Black pepper
19. Get to taste Salt

Steps to make Garlic bread stick:

1. In a bowl add maida, salt & oil. Mix well. Keep aside till use.
2. In another bowl add sugar & yeast. Pour 50 ml warm milk over it & mix lightly. Keep it aside for 5 min to activate. It will be foamy after 5 min.
3. Take maida mix (1) add the yeast mixture (2). Mix well. Add 1 cup warm milk little by little & knead the dough.
4. (If the dough is sticky add 1 or 2 tbsp more maida and knead again. It will not be sticky any more). Do not add excess.
5. When the dough is needed & is little dry add 1 tbsp oil. And knead again for few mins. Dough will become soft, smooth & non sticky.
6. Keep it in air tight bowl in the kitchen for 2 hrs. Dough will rise up.
7. In microsafe bowl add butter, oil, garlic, oregano, red chilli flakes, black pepper and salt. Heat it till the butter is melted. Garlic butter is ready. Keep aside.
8. Grease the oven proof pan / tray with garlic butter.
9. After 2 hrs knead the dough again for few min. Take small ball from the dough & roll into a log. Arrange in the greased pan & keep aside for 10 min.
10. Pre heat oven to 200*C for 10 min. Pour garlic butter oil on the logs. Place the pan in the oven and bake for 25 min.
11. Take it out of the oven and rub little garlic butter oil on top & serve warm with ketchup or dip.
12. Tip ** add more maida 1 tbsp at a time if the dough is sticky.

So that’s going to wrap it up with this special food garlic bread stick recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!