19/02/2021 15:59

Recipe of Mario Batali Microwave-Steamed Ground Beef and Tofu

by Michael Powers

Microwave-Steamed Ground Beef and Tofu
Microwave-Steamed Ground Beef and Tofu

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, microwave-steamed ground beef and tofu. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Microwave-Steamed Ground Beef and Tofu is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Microwave-Steamed Ground Beef and Tofu is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have microwave-steamed ground beef and tofu using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Microwave-Steamed Ground Beef and Tofu:
  1. Take Silken tofu
  2. Prepare Ground pork
  3. Prepare Japanese leek
  4. Prepare Grated ginger
  5. Get ■Soy sauce
  6. Prepare ■Oyster sauce
  7. Take ■Salt
  8. Make ready ■Sake
  9. Make ready ■Sesame oil
  10. Make ready ■Chicken stock
Instructions to make Microwave-Steamed Ground Beef and Tofu:
  1. Cut the ground pork and Japanese leek into small pieces. Grate the ginger. Combine in a bowl. Microwave-Steamed Ground Beef and Tofu1. Add the ■ seasonings and mix.
  2. Using a spoon, scoop the tofu into a heatproof dish. Arrange so that they do not overlap.
  3. Pour Step 2 over the tofu. Rather than piling it up high, spread the ingredients out so that it heats evenly.
  4. Wrap with plastic wrap and microwave for 7 minutes.
  5. Use chopsticks to open a space in the middle and check to see if there's any red left to the meat. It's ready when the centers have cooked through.
  6. Transfer to dishes, breaking up the meat portion with the chopsticks.
  7. If the meat is still red, heat some more while keeping an eye on it.
  8. If you like it spicy, add some doubanjiang or ra-yu.

So that’s going to wrap it up for this special food microwave-steamed ground beef and tofu recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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